SWEET Krasna Amla Murabba, Certification : FSSAI Certified

Krasna Amla Murabba is a traditional and highly nutritious preserve made from fresh Amla (Indian gooseberry), a fruit revered in Ayurveda for its exceptional health benefits. This murabba is a harmonious blend of Amla’s natural tanginess and the sweetness of sugar syrup, resulting in a rich, flavorful delicacy that delights the palate and promotes wellness.

The preparation process begins with carefully selecting plump, high-quality amlas. These are boiled to soften their texture and then soaked in a thick sugar syrup infused with aromatic spices like cardamom, saffron, or cloves. This slow-cooking method ensures that the amlas retain their natural essence and absorb the syrup's sweetness, resulting in a glossy, golden-colored murabba with a soft, juicy texture.

Amla is a superfood packed with vitamin C, antioxidants, and essential nutrients that support immunity, improve digestion, and enhance skin and hair health. Krasna Amla Murabba is a natural remedy for acidity, fatigue, and respiratory ailments, making it an integral part of a balanced diet.

This murabba can be enjoyed on its own as a health-boosting dessert or snack, paired with bread or chapati, or served as a side with meals. Its sweet and tangy flavor appeals to all age groups, while its therapeutic properties make it a cherished addition to every household. Krasna Amla Murabba is more than just a sweet treat—it's a timeless tradition, a burst of flavor, and a treasure trove of health benefits in every spoonful.