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Contact SupplierL-carnitine is a naturally available compound that plays a significant role in fatty acid oxidation and energy production in the human body. Â It is majorly found in skeletal and cardiac muscles of mammals and facilitates the transport of long chain fatty acids into mitochondria.
L-carnitine has been widely used in functional food as a new type of nutritional fortification agent, especially as an additive of infant formula food, athlete food and slimming and bodybuilding food. L-carnitine as a commodity is mainly its hydrochloride, tartrate and magnesium citrate.
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Brand: Soarwin
CAS No.: 541-15-1
Molecular Formula: C7H15NO3
EC Number: 208-768-0
Density: 10.64 g/cm3
Boiling point: 287.5°C (rough estimate)
Melting point:197-212 °C(lit.)