Crunchy Lehsun Sev, Color : Golden for Snack

Bring home the bold and spicy taste of Ratlami Tadka Lehsun Sev, also known as Garlic Sev — the true flavor of Ratlam, Madhya Pradesh. This famous namkeen is loved across India for its crunchy texture, aromatic spices, and the rich punch of fresh garlic that makes every bite unforgettable.
Made using premium quality gram flour (besan) and a special blend of traditional Ratlam spices, our Lehsun Sev captures the authentic homemade taste that Ratlam is known for. Each strand of sev is perfectly fried in pure edible oil until golden and crisp, giving it that signature Ratlami crunch. The addition of garlic, clove, and black pepper enhances the flavor, making it spicy, tangy, and deeply satisfying.