Low Temperature Double Chain Hanging Noodles Production Line

Low temperature double chain Hanging noodles production line of Zhengzhou Longer Machinery adopts vacuum mixing technology and photoelectric control technology, as a symbol of the third generation Hanging noodles production line, representing the advanced level of the domestic industry. The production line is equipped with excellent equipment, and the whole process is highly automated, it can be operated, and production continuity is good, the product quality is excellent, the finished product rate is high, and the energy consumption is low.
Advantage:
1. The mixer adopts twin twist design
2. The slice blade, wear-resisting
3. Equipped with high-precision metal detector
4. The feedback control of low temperature drying wet temperature control system
5. High efficiency, low loss of dry noodles cutting machine
6. Equipped with cracker dough recycling system.