MACADAMIA NUT OIL FOR SALE AT AFFORDABLE PRICES

Macadamia Oil Description
Oil extracted from Macadamia nuts have a pleasant aroma and color, its detailed attributes are:
Color: It has a warm golden hue.
Taste: It has a sweet butter like taste.
Flavor: It has a mild nutty fragrance.
Macadamia Oil Properties
Major properties of this oil are:
Smoke Point: 410 °F (210 °C)
Specific Gravity: 0.92
Edible Uses
This oil can be used in cooking in a number of ways, as it has a nice taste and retains its aroma even at high temperatures unlike olive oil.
As a substitute: This oil can be used in a number of cuisines as a substitute of margarine and butter because it has very less saturated fat. It also can make up for olive oil in salads dressings. It can be had with bread and crackers instead of butter as it is way healthier.
Frying oil: This serves as deep frying oil as it won̢۪t harm your health like other oils which changes chemically at higher temperatures.
Baking: For baking cakes and cookies this oil is favored over butter as it is healthier and can be used in less quantity.
Macadamia Oil Storage
The oil retains its liquid form in room temperature. It is stable as it has very less polyunsaturated fat. Its shelf life is long, about 2 years even if it is not refrigerated and this makes it more viable commercially. In sealed condition you can keep it away from heat and direct light to maintain its freshness