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    Mackerel Fish For Restaurants

    • VarietyMackerel
    • ApplicationRestaurants
    • Storage ConditionFrozen, Live
    • Supply TypeManufacturer, Exporter, Supplier, Retailer, Distributor, Trader
    • Preferred Buyer Location All over the world

    Mackerel fish is a rich source of protein, whichis essential for building and repairing tissues in the body.A regular fillet of mackerel provides approximately20.8 grams of protein. Mackerel is also an excellentsource of omega-3 fatty acids, which areimportant for heart health and brain function.
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    Company Information

    • calendar Member Since 4 Years
    • building Nature of Business Manufacturer
    • gst icon GST No. 24ACPPT0211M1ZH

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