Magnetic De Stoner, Features : Low Power Consumption, Reduces Ash Content In Atta, Maida, Suji, Rava.

A magnetic destoner is a machine that uses a magnetic field to remove impurities from grains, such as rice, wheat, corn, and other cereals. The impurities are attracted to the magnet and are removed from the grain stream. Magnetic destoners are used in a variety of industries, including food processing, agriculture, and manufacturing.

There are many advantages to using a magnetic destoner. First, it can help to improve the quality of the grain by removing impurities. This can make the grain more appealing to consumers and can also improve the nutritional value of the grain. Second, magnetic destoners can help to increase the yield of the grain by removing impurities that would otherwise be wasted. Third, magnetic destoners can help to reduce the risk of foodborne illness by removing impurities that can harbor bacteria.

Magnetic destoners are a versatile and effective way to improve the quality and yield of grains. They are a valuable tool for food processors, agricultural producers, and manufacturers.

Here are some of the uses and advantages of magnetic destoners:

• Remove impurities: Magnetic destoners can remove a variety of impurities from grains, including stones, metal, glass, and plastic. This can improve the quality of the grain and make it more appealing to consumers.
• Increase yield: Magnetic destoners can help to increase the yield of grains by removing impurities that would otherwise be wasted. This is because the impurities are removed from the grain stream and can be recycled or disposed of.
• Reduce risk of foodborne illness: Magnetic destoners can help to reduce the risk of foodborne illness by removing impurities that can harbor bacteria. This is important for food processors who need to ensure that their products are safe for consumption.