Malt Extract Grade Soya Lecithin

Supply TypeManufacturer, Exporter, Supplier, Retailer
Preferred Buyer Location All over the world

The company is counted amongst the distinguished Manufacturers, Suppliers and Exporters of Malt Extract Grade Soya Lecithin. We employ the latest R&D and modern facilities while processing Malt....

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Product Details

The company is counted amongst the distinguished Manufacturers, Suppliers and Exporters of Malt Extract Grade Soya Lecithin. We employ the latest R&D and modern facilities while processing Malt Extract Grade Soya Lecithin. Our adroit team of quality checkers examines the quality of Malt Extract Grade Soya Lecithin in order to deliver flawless range. Benefits

Have high-quality proteins
Can be used in low quantity for desired results
Helps in increasing protein quantity in biscuits and other confectionary items and also helps in enhancing flavor, taste and quality.
It is very good substitute of milk powder.

Specifications

Density at 20	Min 1.39%
Referactive Index at 20	Min 1.489%
Total Solids on dry basis Percent on weight.	Min 77%
Reducing Sugar on dry basis (Calculated as Anhydrous Maltose) Percent by weight	60
Crude Proteins (on dry basis) Percent by weight	40

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