Maltodextrin

We are offering maltodextrin. Specification: maltodextrin de10-15, de15-20, de22-26, de35-38 features: a)well fluidity, no particular smell;well solubility with proper mucosity b)low hydroscopicity, less agglomeration, good carrier for sweeteners, aromatizer, stuffing c)improve the taste, tenacity and the structure of foods, extending shelflife d)good stableness against recrystallization. applications: it's widely used in confection, beverages, in fast foods, in tinned foods, in paper making industries, in chemical and pharmaceutical industries, in dewatered vegetable etc.