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Member Since 10 Years
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GST No. 33AAICA3758N1ZBAsk for more detail from the seller
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MALTO DEXTRIN enhances texture and tenderness in cookies, cakes, muffins and other bakery products. Malto dextrin helps to make soft, low-fat bakery product. Also reduced-fat baked goods. It also prevents the formation of crystals on the surface of frozen foods and is used as a sugar substrate in sports drinks. Depending on depolymerization degree it may be either form-building or leavening agent. It’s easily digested.
| PACKING | BAGS/ PALLET(NOS) | PALLETS / 20FT(NOS) | STUFFING CAPACITY / 20FT IN MT |
|---|---|---|---|
| 25 Kgs 3-Ply Paper bag, Pallatized, Shrink Wrapped & Strapped. | 15 | 20 | 8.5 |
| 25 Kgs PP/HDPE Bags-Non Pallatized | NIL | NIL | 15 |
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Periyar Nagar, Erode, Tamil Nadu 
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