
Company Information
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Contact Supplier1. Alphonso
2. Banganapalli
3. Himayat
4. Neelam
5. Totapuri
6. Mallika
7. Local varieties (e.g., Salem Gundu, Sirumugai)
Physical Characteristics:
1. Color: Yellow, orange, or red skin
2. Size: Medium to large (150-400 grams)
3. Shape: Oval or round
4. Weight: 150-400 grams
Quality Parameters:
1. Sugar content: 15-20%
2. Acidity: 0.2-0.5%
3. Moisture content: 80-85%
4. Shelf life: 7-14 days
Taste and Texture:
1. Sweet, rich, and creamy flavor
2. Firm, juicy flesh
3. Low fiber content