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Contact SupplierBadami mangoes, often referred to as the “Alphonso of Karnataka,” are known for their rich flavor, smooth texture, and vibrant golden-yellow color. With a naturally sweet taste and minimal fiber, Badami mangoes are perfect for both direct consumption and pulp processing.
Handpicked at the peak of ripeness, our Badami mangoes are naturally ripened without harmful chemicals, ensuring unmatched taste and aroma. Each fruit weighs between 250–350g and is carefully sorted, graded, and packed under hygienic conditions for export.