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Member Since 4 Years
Nature of Business Manufacturer Year of Establishment 2021Ask for more detail from the seller
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Mannitol, E421, CAS No. 87-78-5, a sugar alcohol/polyol, the sweetness equivalent to sucrose 70%. Manufacturing process via the hydrogenation of fructose. It is an isomer of Sorbitol, widely used as sweetener in chewing gum with its pleasant taste and mouth feel. Characteristics: colorless crystalline powder, odor free and with sweet taste, easily dissolved in water. Function and uses as a sugar substitute for people with diabetes and in chewing gums.
As an experienced Mannitol manufacturer and supplier, we has been supplying and exporting Mannitol for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Mannitol powder food grade Specification
| ITEM | STANDARD |
| APPEARANCE | WHITE CRYSTALLINE POWDER |
| ASSAY | 98.5-101.5% |
| WATER INSOLUBLE | FREELY SOLUBLE |
| ACID DEGREE | CONFORMS |
| LOSS ON DRYING | 0.3 % MAX |
| RESIDUE ON IGNITION | 0.1% MAX |
| REDUCING SUGARS | 0.3% MAX |
| ARSENIC | 2PPM MAX |
| NICKEL | 1PPM MAX |
| CHLORIDE | 10PPM MAX |
| SPECIFIC ROTATION | +137°-+145° |
| MELTING POINT | 165-168℃ |
| AEROBIC PLATE COUNT | 1000cfu/g MAX |
| COLIFORM | 10MPN/100g MAX |
| ESCHERICHIA COL | 10cfu/g MAX |
| YEAST&MOLD | 10cfu/g MAX |
| SULFATE | 50PPM MAX |
| LEAD | 1PPM MAX |
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