Common Masala Peanut, Color : Brown, Form : Powder for Cooking Use

Masala peanuts are typically made by coating roasted or fried peanuts with a blend of spices such as chili powder, turmeric, cumin, and chaat masala. This coating gives them a spicy and flavorful taste,There are different variations of masala peanuts, including recipes that use different spice blends or incorporate additional ingredients like onions, tomatoes, and lemon juice to create a chaat-like flavor.