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Contact SupplierMeishi Hoisin sauce is a Cantonese-style thick fragrant sauce with a sweet, garlicky taste. Use as a glaze for meat, in stir-frys, or as a luscious and rich dipping sauce.
It has a very strong salty and slightly sweet flavor. Hoisin sauce does taste a bit like an American-style barbecue sauce, but much saltier, richer, less sweet, and has a flavor all its own.
Suitable for Vegetarians; Suitable for Vegans.
Our Meishi Hoisin sauce is made without adding artificial colours, flavours or preservatives.
Ingredients: Sugar, water, soybean paste (soybean, water salt, rice, wheat), salt, garlic, modified starch (INS1442), flavour enhancer: monosodium glutamate (INS621), acidity regulator: acetic acid (INS260), spices, colour: caramel (INS150c), preservative : sodium benzonate (INS211).

