Milk powder, Shelf Life : 1years, 3 Years

We are one of the renowned Exporters, Importers, and Suppliers of Milk Powder from Cameroon. Milk Powder is made by evaporating milk to dryness. It is made from real milk, is fortified with Vitamins A and D contains no fat, artificial flavors or colors. One purpose of drying milk is to preserve it; milk powder has a far longer life than liquid milk and does not need to be refrigerated, due to its low moisture content. Milk Powder is easy to store, making it a good choice for camping trips and cooking. Powdered milk is frequently used in the manufacture of infant formula, confectionery and in making sweets.
Features :

• Competitive Prices
• No Artificial Flavors or Colors
• Superior Quality

• Whole Milk Powder
• Moisture : 2.5% max
• Lactose : 36.0% min
• Fat : 26.0% min
• Protein : 24.0% min
• Ash : 7.0% max
• Solubility Index : 1.0 max
• Titratable Acidity : 0.15 max
• Colour : Cream/White
• Flavour : Pleasant
• Standard Plate Count : 50000 cfu/g max
• Coliforms : 10 cfu/g max
• Staphylococcus : 10 cfu/g max
• Salmonella : Negative
• E. Coli : 10 cfu/g max
• S. Aureus : 10 cfu/g max
• Yeast & Moulds : 250 cfu/g max
• Sediment Disc : (/25g)Disc 2 max