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Contact SupplierWe are offering monopotassium phosphate.
Molecular formula: kh2po4
molecular weight: 136
cas no.: 7778-77-0
einecs no.: 231-913-4
model no.: schng 302
purity: 98% food grade&tech grade
mkp is it is colorless or white crytstallized powder, odorless. Density is 2.338 and melting point of 252.6degree; dissolve in water and not in alcohol. Its solution is acid, ph value is 4.2-4.7 in 2.7% solution. It is stable in air.
Application
1. Mkp is as leavening agent, flavoring agent, fermentation agent, nutrition enhancer in baking processes and in sake synthesizing.
Using limited:
according to faowho(1984), 3gkg max in luncheon meat, cooked pork shoulder, cooked ham and cooked meat; 2gkg max in concentrated milk, sweetened condensed milk and cream; 5gkg max in milk powder and cream powder; 9gkg max in cheese; 5gkg max in frozen haddock, perch, bream, whiting and itachi flounder; 1000mgkg max in broth and soup; 2gkg in cool drink. According to our native rules, max 5gkg in wheat flour and 2gkg max in beverage.
2. In medicine, mkp can acidified urine, is as agents of bacterialyeast culture. It is buffering agent and as agent in chromatographic analysing. Also, it is an important raw material processing potassium metaphosphate.
3. Mkp is efficient phosphorus potassium compound fertilizer, and phosphorus-supplement in animal feed.