Multi-enzyme feed grade refers to a blend of various enzymes used in animal feed to improve digestibility and nutrient utilization. These enzymes are often referred to as zootechnical additives and play a crucial role in modern animal agriculture, particularly in monogastric animals like poultry and pigs.
Benefits of multi-enzyme feed supplements
Improved nutrient utilization and digestibility: Enzymes break down complex carbohydrates, proteins, and fats into simpler forms that animals can more easily digest and absorb.
Reduced antinutritional factors: Some plant-based feed ingredients contain compounds like phytates and non-starch polysaccharides (NSPs) that hinder digestion. Enzymes, such as phytase and carbohydrases, help degrade these antinutritional factors, improving nutrient availability.
Enhanced growth performance and feed efficiency: By improving nutrient digestion and absorption, multi-enzyme supplements contribute to better feed conversion ratios, increased weight gain, and overall improved animal performance.
Increased flexibility in feed formulations: The use of enzymes allows for the inclusion of alternative, lower-cost feed ingredients that might otherwise be less digestible for animals.
Improved gut health: Some enzymes can degrade complex carbohydrates into prebiotics, promoting the growth of beneficial bacteria in the gut and improving the overall health of the animals.
Reduced environmental impact: Better nutrient utilization means less nitrogen and phosphorus excreted in manure, which helps minimize environmental pollution from animal agriculture.
Examples of enzymes used
Commonly used enzymes in multi-enzyme feed grade supplements include:
Phytase: Releases phosphorus from phytate, increasing its availability for the animal and reducing environmental phosphorus pollution.
Carbohydrases: Break down carbohydrates, including:
Additional Information
Payment Terms L/C
Port of DispatchUNNAO
Delivery Time10
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