MW Series Semi Automatic Ice Cream Cone Making Machine

Our investment in the well-structured warehouse has paid off well. We have successfully installed up-to-the-minute warehouse management software to keep the entire lot in a safe and organized manner. We are tagged as a prominent name for supplying MW Series Semi Automatic Ice Cream Cone Making Machine in the national market. MW series are used for low investment production of wafer biscuits from 6 tongs (125 kg /8hrs) or 12 tongs (250 kg /8hrs). The baking plates are made of special cast alloy, and thickness of sheet is adjustable. One worker can operate up to 3 wafer tongs. Beside packing we require 5 workers, 700-sqm area to produce 125 kg wafer biscuits in 8 hrs. The batter is produced into preheated wafer tongs by a special feeder. The wafer sheet is baked in 2-3 minutes depending on the consistency and recipe of batter. The wafer sheets are cooled before applying cream. The creamed sheets are stacked to form wafer books before being cut to required size. The wafer biscuits are now ready to be packed. Note: 8* may vary depending on the recipe, batter consistency, cream ratio etc. tables we reserve the right to change technical data illustrations. ***3 Wafer tongs are mounted on one table set of 2.