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    Roasted Coconut Chicken Instant Curry Mix, For Home, Restaurant, Hotel, Style : Fresh

    ₹ 277 / 250 Gram Bottle
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    • Packaging Typechilly
    • Grade StandardFood Grade
    • Main Ingredientcoconut
    • Packaging Size200gm
    • Supply TypeManufacturer, Exporter, Supplier, Distributor, Trader
    • Preferred Buyer Location All over the world
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    • calendar Member Since 10 Years
    • building Nature of Business Retailer
    • gst icon GST No. 32AAXCS2501E1ZK

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    • Product Details

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    • Country of OriginIndia
    • Main Ingredientcoconut
    • Packaging Size200gm
    • Speacialityfree from preservatives
    • Storage InstructionAir Tight Packet
    • Oil UsedYes
    • Availability200gm
    • Moisture (%)0
    • Brand NameNarikela
    • Storage ConditionFresh
    • CertificationFSSAI Certified
    • Shelf Life9 Months
    • Packaging Typechilly
    • Grade StandardFood Grade
    • UsageSpicy
    • FlavorSpices And Lentils

    Narikela Roasted Coconut chicken Instant curry Mix gives you an authentic flavor and taste of Kerala one's for all the chicken lovers out there. It is a traditional Kerala style chicken curry with roasted coconut masala which is a culinary style originating in the Kerala, a region in the south of India. The piquant aroma and flavor of coconut adds a unique touch to this chicken recipe.

    Narikela Roasted Coconut chicken Instant curry Mix, made from an aromatic blend of Roasted Coconut and many spices this curry combines the robust, smoky flavors of cumin, turmeric, tamarind, Onion, Black Pepper, Garlic, Ginger and coriander seeds with the sweet undertones of cinnamon and cardamom amongst others. 

    STORAGE & USAGE INSTRUCTION

    Store in a cool dry place, keep in air tight container. once opened consume within one month. Refrigeration is not recommended. Always use dry spoon for consumption.

     

     

    Cooking Instructions

    Sault One finely chopped onion with a table spoon of cooking oil, add chicken and stir for 2 mins, add 2 table spoons (20 grams for 4 people) of Narikela chicken curry gravy Mix, add water for the gravy consistency and Boil until the chicken is cooked. Add Saluted mustard seeds and curry leaves. Serve hot with chapati, rice, roti.


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