Raw Natural Dry Red Chilli, For Cooking, Spices, Food Medicine, Form : Solid

Red chillies are well-known for their spicy, pungent flavour and for their use in food recipes as an ingredient. While chilli peppers are notoriously hot, they are also one of the most popular spices due to their therapeutic properties and positive impact on health. To assure the highest quality, only the best Chillies are used, which are then dried and packed in a sterile environment. 

The pungency and colour of these chiles are well-known around the world. The greatest way to bring out the flavours in your food is to use a small amount of Mirch. Despite the fact that these chiles have a distinct sharpness and flavour, they are rather popular. Chilli peppers are produced, consumed, and exported in large quantities by India. Vitamin C and provitamin A are both abundant in red chillies. Their nutritional value is unmatched due to their high concentration of vitamins, minerals, and a wide range of unique plant chemicals.DI Exports, Tamilnadu, India, supplies high-quality red chilly that is shipped in a hygienic manner