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    Natural Fresh Garlic, For Cooking, Snacks, Feature : Dairy Free

    • Cultivation TypeNatural
    • ApplicationCooking, Snacks
    • Delivery AvailableFresh
    • Scientific NameAllium sativum
    • FeatureDairy Free
    • Supply TypeExporter, Supplier, Retailer
    • Preferred Buyer Location All over the world
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    • calendar Member Since 7 Years
    • building Nature of Business Retailer
    • Year of Establishment 2019

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    • Delivery AvailableFresh
    • ApplicationCooking, Snacks
    • Cultivation TypeNatural
    • Scientific NameAllium sativum
    • FeatureDairy Free

    Garlic is a hardy, bulbous, rooted, perennial plant with narrow flat leaves and bears small white flowers and bulbils. The compound bulb consists of 6 to 34 bulblets called ‘cloves’ which are surrounded by a common, thin, white or pinkish papery sheet. Garlic has a strong flavor and taste.


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