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    Natural Ginger Powder, Purity : Min. 99%

    • MOQ10 Ton
    • PurityMin. 99%
    • FormPowder
    • ColorLight Yellow To Pale Brown Fine Powder
    • Shelf Life12 Months (when Stored In Cool, Dry Conditions Below 25°C)
    • Supply TypeManufacturer, Exporter, Supplier
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 3 Years
    • building Nature of Business Exporter
    • gst icon GST No. 24CQNPK3814K1ZM
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    • OriginIndia
    • ColorLight Yellow To Pale Brown Fine Powder
    • FormPowder
    • PurityMin. 99%
    • Shelf Life12 Months (when Stored In Cool, Dry Conditions Below 25°C)
    • HS Code09101110
    • MoistureMax. 10.00%
    • Botanical NameZingiber Officinale
    • Total AshMax. 6.00%
    • Volatile Oil1.0 - 2.5 ML/100g
    • Acid Insoluble AshMax. 2.00%

    Ginger Powder – Product Description1. Product Overview

    Ginger Powder, also known as “Sonth” (Hindi) or “Sukku” (Tamil), is produced by drying premium ginger roots and grinding them into a fine, aromatic powder. Known for its warm, pungent, and slightly sweet flavor, ginger powder is a widely used spice in global cuisines and an essential ingredient in Ayurvedic and herbal medicine.

    At Zest n Zing, Gujarat, India, we manufacture and export high-quality Ginger Powder that is hygienically processed, finely milled, and packed to preserve its natural oils, freshness, and potency. Our product is free from additives, artificial colors, and preservatives, making it suitable for both culinary and industrial applications.

      2. UsesCulinary Applications
    • Commonly used in curry powders, masalas, soups, sauces, marinades, bakery products, cookies, and herbal teas

    • Adds warmth and depth to Indian, Middle Eastern, and Southeast Asian dishes

    • A key ingredient in masala chai, ginger tea, spice blends, and festive sweets

    Medicinal / Traditional
    • Supports digestion and helps relieve nausea and motion sickness

    • Known for its anti-inflammatory, antioxidant, and immunity-boosting properties

    • Used in Ayurveda for cold, cough, sore throat, and respiratory wellness

    Industrial Applications

     

    • Widely used in herbal supplements, nutraceuticals, health drinks, confectionery, and bakery items

    • Utilized in cosmetics and skincare for its warming and anti-inflammatory effects

    • Added to flavorings, beverages, wellness products, and functional foods


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