Natural Guntur Sannam, For Food, Feature : Hot Taste, Purity

Guntur Sannam Chilli is cultivated, processed and made available mainly from Guntur district of Andhra Pradesh. Guntur Sannam chilli requires a warm and humid climate for its growth and dry weather during period of maturation. Sannam chilli belongs to the variety Capsicum annum. It is well-known as a commercial crop used as a condiment, culinary supplement or as a vegetable. Among the spices consumed per head in India, dried chillies contribute a major share.