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Contact SupplierMade from soybeans, it is a complete protein, providing all essential amino acids.
It is naturally gluten-free, making it suitable for people with gluten sensitivities. It is also ideal for vegans, vegetarians, and those looking to incorporate more plant-based foods into their diet.
A good source of plant-based protein, which is beneficial for building and maintaining muscles.
Contains unsaturated fats and is lower in saturated fat than cow's milk.
A great option for people with , or those who follow a vegan diet.
The unsaturated fats and low saturated fat content can contribute to better heart health and lower cholesterol levels.
A complete protein source, with a protein content comparable to meat. They are also a good source of fiber, iron, calcium, and omega-3 fatty acids.
Low in fat and are a popular choice for health-conscious individuals, including those on a weight-loss plan


