Company Information
Member Since 8 Years
Nature of Business Supplier Year of Establishment 2007Ask for more detail from the seller
Contact Supplier
Milo is manufactured by evaporating the water content from a thick syrup at reduced pressure.[5] The thick opaque syrup is obtained from malted wheat or barley that is sourced from companies that produce these raw products.[6][7] In 2016, Nestle Philippines stated that it will begin to produce Milo using its "protomalt" formulation in 2017.[8][9] The protomalt is composed of carbohydrates derived from barley and cassava.
Milo is a chocolate and malt powder typically mixed with hot water and/or milk to produce a beverage popular in Oceania, South America, Southeast Asia and parts of Africa. Produced by Nestlé, Milo was originally developed by Australian inventor Thomas Mayne in 1934.
Connect with us
For Buyer 
For Seller 
Help 
Sarawak 
Send Enquiry