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Earth’s Finest Coconuts are handpicked from organically certified plantations in Sri Lanka to produce our Organic Coconut Butter. The premium, organic coconut meat is creamed to create an aromatic textured paste. It is 100% natural and no bleaching, deodorizing or emulsifying agents are used during its production process. It has a delicious, coco-nutty taste and can be added to a variety of sweet and savory dishes.
Organic Coconut Butter is an entirely different to Organic Coconut Oil. Coconut oil is made from the extracted fat of the white coconut meat, whereas coconut butter includes the fibrous shreds of organic coconut meat. Coconut butter is a delicious and creamy whole food containing all the healthy benefits of coconut oil.
What’s in Coconut Butter?Earth’s Finest Coconut Butter is smooth and melts in your mouth, giving you the rich, luscious taste and aroma of the fleshy fresh Coconuts.
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Enjoy Organic Coconut butter in salads, toasts, pancakes, smoothies and baking.
It can be spread on toast or banana bread instead of butter, in icing for cakes and cupcakes, used as a nourishing add-on for your kids meals or you can blend it with your favorite fruit and coat with chocolate to make truffles.
It is great to use in cooking and as a substitute to traditional butter, especially as a spread over bread, buns or muffins.
Have a look through our recipes to see more innovative ways to use Earth’s Finest Organic Coconut Butter. As this is a natural product with no emulsifiers added, oil separation may occur. Just simply place in lukewarm water and stir to enjoy thick and creamy Coconut Butter.