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    Organic Fresh Mango,fresh Mango

    ₹ 100 / Kilogram
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    • Cultivation TypeOrganic
    • Shelf Life7 Days
    • TasteMild Sweet
    • Flavour :Delightful Fragrant
    • Supply TypeTrader
    • Preferred Buyer Location India only
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    Company Information

    • calendar Member Since 6 Years
    • building Nature of Business Manufacturer
    • Year of Establishment 2015

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    • Cultivation TypeOrganic
    • Shelf Life7 Days
    • Season:June, Mid April, May
    • Preservation ProcessCool
    • Flavour :Delightful Fragrant
    • TasteMild Sweet

    Mango is a fruit that is loved by all. We, Vabdel Private Limited is a reliable and trusted organic fresh mango supplier in Andhra Pradesh. On realizing the benefits of mango, your love for this fruit will increase. It not only tastes good but also has many health benefits. Following are some of the benefits that make mango popular among people all around the globe.

    It Helps In Fighting Cancer

    Mangoes contain antioxidants like fisetin, quercetin, astragalin, isoquercitrin, gallic acid and methyl gallate and much more. All these properties protect our body against breast cancer, colon cancer, prostate cancer and leukaemia. Our products are fresh and pure and contain and all the nutrients. We are the best fresh mango suppliers in India.

    Helps In Maintaining Cholesterol Level

    Mangoes contain a high level of vitamin C, fibre and pectin making them a perfect fruit that helps in controlling high cholesterol level.

    It Helps In Cleansing Skin

    Another benefit of eating mangoes is that it cleanses your skin from deep inside your body. It treats pores and gives a glow to your skin. Hence, eat mangoes to get flawless skin.

    Helps In Regulating Diabetes

    Eating mango leaves are great to regulate diabetes. So, people suffering from diabetes should boil 5-6 mango leaves in a vessel. Soak it overnight and drink the filtered decoction early in the morning.

    Choose us and order our products. We are the best fresh mango supplier in Andhra Pradesh.


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