Organic Pectin Food Grade

PHYSICAL PARAMETERS Appearance Cream to light brown / tan Physical State Powder Solubility soluble ,forms viscous solution odour odorless Bulk Density 580 - 600gms/lit. CHEMICAL PARAMETERS Loss on Drying % Not more than 10% Type Rapid Set / Slow Set Application test on Baking stability Ok PH (1% Solution ) 2.8 - 3.4 % Gel strength 90 -