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    Organic Split Black Gram

    • MOQ25 Kilogram
    • ApplicationIdeal For Making Smooth Dals,Curries,Dosas,And Idlis
    • Shelf Life1year
    • Country of OriginIndia
    • HighlightsHigh In Protein, Fiber, Iron & Magnesium,Supports Digestive
    • Supply TypeManufacturer, Exporter, Supplier, Trader
    • Preferred Buyer Location All over the world
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    Company Information

    location Amreli, Gujarat
    View Number
    • calendar Member Since 1 Year
    • building Nature of Business Supplier
    • gst icon GST No. 24BGQPR4555J2ZR

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    • Product Details

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    • Shelf Life1year
    • Country of OriginIndia
    • ApplicationIdeal For Making Smooth Dals,Curries,Dosas,And Idlis
    • Is It OrganicOrganic
    • Purity100 %
    • HighlightsHigh In Protein, Fiber, Iron & Magnesium,Supports Digestive

    Description

    • Discover the rich nutritional benefits of Kishankriti’s Organic Split Black Gram (Urad Dal), a versatile legume that’s packed with plant-based protein, fiber, and essential vitamins and minerals. Urad Dal is a staple in Indian cuisine, known for its creamy texture and ability to enhance the flavor and nutritional value of any dish.
    • This organic split version of Urad Dal cooks quickly and is ideal for making smooth dals, curries, and the perfect batter for dosas and idlis. It’s rich in iron, magnesium, and folic acid, promoting healthy digestion, muscle strength, and sustained energy.


    Product Highlights:

    • 100% Pure, Organic & Split Black Gram (Urad Dal)
    • High in Protein, Fiber, Iron & Magnesium
    • Supports Digestive Health, Muscle Strength & Overall Wellness
    • Perfect for Dals, Curries, Idlis, Dosas, and Batters
    • No GMOs, Additives, or Preservatives
    • Add Kishankriti’s Organic Urad Dal to your pantry for a delicious, healthy addition to your meals—full of plant-based protein, fiber, and flavor.


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