Palm Kernel De Oiled Cake

We offer high-quality Palm Kernel De Oiled Cake, a premium oil extraction by-product sourced from palm kernels. Available in pellet form with a moisture content of 8% - 12%, protein content ranging from 14% - 20%, and low residual oil content of 1% - 3%. With a purity level of 99% and processed using solvent extraction method, this product is a valuable nutritional source, rich in fiber and moderate protein. Ideal for exporters, suppliers, and traders looking for top-grade agricultural products.