Patchouli Essential Oil Indian

PATCHOULI INDIAN ESSENTIAL OIL
USDA Organic
Botanical Name: Pogostemon Cablin
Extraction Method: Steam Distillation
Type of Oil: Essential Oil
Plant part used: Leaves and Twigs
Product Colour: Deep Golden-Brown Oil
Product Odour: Woody, Sweet and Spicy
Country of origin: India
Blends well with: Bergamot, Cedarwood, Rose, Sweet orange, Cassia, Myrrh, and Clary sage.
Shelf life: 2 years
DESCRIPTION OF PATCHOULI INDIAN ESSENTIAL OIL :
Patchouli Oil Indian is extracted from the leaves and twigs of Pogostemon Cablin or Patchouli Indian, through Steam Distillation method. It belongs to the family of Lamiaceae and is native to Island region of the South East Asia. It can be found in Sri Lanka, Indonesia, The Malay Peninsula, New Guinea and The Philippines. It is also found in many parts of North East India. The distillation process of Pachouli Essential Oil determines its colour, if it’s distilled in stainless steel tools, it will be of light colour. If it’s distilled in Iron containers, it will be of a dark colour. It is used in culinary purposes for making herbal teas and concoctions. Patchouli has also been used in ancient Indonesian Medication and Traditional Chinese Medicine.
Patchouli Oil Indian has woody, sweet and spicy aroma, that is known to reduce mental stress and anxiety levels. It is used in Aromatherapy to relax the body and induce better sleep. It is also added to scented candles and diffusers, to make the environment and surrounding relaxed and promote mood. Its smell and essence are wildly used in making perfumes, incense and deodorants. It can also be added to room fresheners and deodorizers. Along with a pleasant smell, it is filled with anti-microbial and anti-infectious properties, it is added to infection creams and treatments for the same. Patchouli Indian Essential Oil can be considered an all-rounder, it is filled with astringent and anti-ageing benefits as well. It is a popular ingredient in Skin care products and cosmetics.