


Company Information
Ask for more detail from the seller
Contact SupplierPea protein, derived from yellow peas, stands out as a powerhouse among plant-based proteins. Packed with essential nutrients like protein, iron, and branched-chain amino acids, it offers a comprehensive nutritional boost. Nutritional Profile: Pea protein boasts an impressive protein content of approximately 25-30 grams per 100-gram serving in concentrated form. Packed with essential amino acids, especially branched-chain amino acids (BCAAs) like leucine, isoleucine, and valine, it provides comprehensive nutritional support. With low fat and carbohydrate content, it caters to various dietary preferences and goals. Versatility: Available in diverse forms including powders, bars, and shakes, pea protein seamlessly integrates into a multitude of recipes. Whether as a standalone supplement or a key ingredient in smoothies, baked goods, or savory dishes, it enhances protein content and texture with ease. Allergen Friendly: Naturally devoid of common allergens like gluten, dairy, soy, and nuts, pea protein suits individuals with food sensitivities or allergies. Its hypoallergenic nature and excellent digestibility make it a reliable choice for most people. Sustainability: Pea protein emerges as an environmentally conscious option compared to animal-derived proteins, with a significantly lower carbon footprint and water usage. Peas, as nitrogen-fixing legumes, demand less water and land, aligning with sustainable protein production practices. Health Benefits: Beyond protein, pea protein offers substantial fiber content, aiding in satiety, blood sugar regulation, and digestive health. Its minimal allergens and antinutritional factors make it gentle on the digestive system, supporting overall well-being. Muscle Building: Particularly beneficial for athletes and fitness enthusiasts, pea protein’s abundance of BCAAs, notably leucine, fuels muscle protein synthesis and post-exercise recovery, facilitating muscle growth and maintenance.

