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Contact SupplierPearl millet, also known as Bajra, is much familiar millet used in preparing various traditional dishes like paratha, khichdi, and others. Pearl millet contains nutrients like fibre, iron, protein, calcium, and magnesium. People who consume pearl millet on a regular basis may experience boosted health to fight against type 2 diabetes. States like Gujrat, Maharashtra, Rajasthan, Haryana, and Uttar Pradesh are among the major producer and consumers of this wonderful millet.