Farganic Apple Cider Vinegar, Certification : FSSAI Certified

For centuries, vinegar has been used for various household and cooking purposes. It is also an ancient folk remedy, claimed to help with all sorts of health problems. The most popular vinegar in the natural health community is apple cider vinegar. It is claimed to lead to all sorts of benefits, some of which are supported by science.This includes weight loss, lower blood sugar levels and many more

Farganic Apple cider vinegar is India's First 1 Year Matured ACV ,made from Royal Kinnaur Himalayan Apples, Generally the maturity process of ACV is 6 to 8 months but Farganic ACVs are processed with a maturity period of 1 year. The reason behind the process of 1 year matured is to reduce the impact of Poly phenol for the betterment of its Taste & Aroma and to give the best possible results.