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    Common Fresh Garlic, For Cooking, Fast Food, Snacks, Feature : Gluten Free

    ₹ 45 / Kilogram
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    • Cultivation TypeCommon
    • ColorPP Bag
    • ApplicationCooking, Fast Food, Snacks
    • Country of OriginIndia
    • Supply TypeManufacturer, Exporter, Trader
    • Preferred Buyer Location All Countries Except India
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    • calendar Member Since 7 Years
    • building Nature of Business Exporter
    • gst icon GST No. 24BDJPP0738D1ZR

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    • ApplicationCooking, Fast Food, Snacks
    • Cultivation TypeCommon
    • ColorPP Bag
    • Country of OriginIndia
    • Scientific NameAllium Sativum
    • StyleFresh
    • Energy148.9 Calories
    • FeatureGluten Free
    • Magnesium6%
    • Potassium401 mg
    • Vitamin C31.2 mg/100g
    • Protein6.36 mg/100g
    • Calcium18%

    Garlic is one of the world's most popular health foods. Garlic (Allium sativum), is used widely as a flavoring in cooking, but it has also been used as a medicine throughout ancient and modern history; it has been taken to prevent and treat a wide range of conditions and diseases.


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