Premium Basmati Rice is commonly known as “Queen of Fragrance” due to its enticing aroma. Many of the traditional cuisines are prepared using Indian Premium Basmati Rice due to the long grain size, non-sticky after cooking and tempting aroma/ Traditional Basmati Rice is rich in nutritional properties as well Aromatic. Traditional Basmati Rice can be availed at cost effective prices, in hygienic packing with in a stipulated time frame.
Traditional Aromatic Basmati Rice is Organically grown in the fertile North Indo Gangetic Himalayan Plains of North India, Free from Chemicals, Hygenically processed, Superior Grade, Easy Cooking, High Nutritional Value and Soft Texture
Traditional Basmati Rice is available in Parboiled / Sella and Raw. Used in The Preparation Of Continental Cuisine Indian Cuisine Mughlai Cuisine & Chinese Cuisine. Available in 25 kg, 20 Kgs, 10 Kgs and 5 Kgs Non Woven or Jute Bags

Premium Basmati Rice is commonly known as “Queen of Fragrance” due to its enticing aroma. Many of the traditional cuisines are prepared using Indian Premium Basmati Rice due to the long grain size, non-sticky after cooking and tempting aroma/ Traditional Basmati Rice is rich in nutritional properties as well Aromatic. Traditional Basmati Rice can be availed at cost effective prices, in hygienic packing with in a stipulated time frame.
Traditional Aromatic Basmati Rice is Organically grown in the fertile North Indo Gangetic Himalayan Plains of North India, Free from Chemicals, Hygenically processed, Superior Grade, Easy Cooking, High Nutritional Value and Soft Texture
Traditional Basmati Rice is available in Parboiled / Sella and Raw. Used in The Preparation Of Continental Cuisine Indian Cuisine Mughlai Cuisine & Chinese Cuisine. Available in 25 kg, 20 Kgs, 10 Kgs and 5 Kgs Non Woven or Jute Bags