Propionic Acid, Brand Name : Indian for Food

PROPIONIC ACID DESCRIPTION

 PROPIONIC ACID is a colorless, pungent-smelling liquid with a variety of uses, including:

·         Food preservative: Used to prevent the growth of bacteria and fungus in packaged foods and other products. It's also used to control fungi and bacteria in drinking water for livestock. 

·         Chemical intermediate: Used to produce esters, salts, and other derivatives for use in the plastics, coatings, agricultural chemicals, food, flavor, and perfume industries. 

·         Antifungal drug: Used as an antifungal drug. 

·         Component of smoke: A major constituent of the gas phase of the mainstream smoke of unfiltered . 

·         Component of baked goods: Detected as a volatile component of baked potatoes and cooked meats. 

·         Component of dairy products: Found in Swiss cheese because of the growth and metabolism of the genus Propionibacterium. 

Propionic acid is a short-chain saturated fatty acid that comprises ethane attached to the carbon of a carboxy group. It's miscible with water and almost all normal organic solvents. 

When handling propionic acid, you should: 

·         Wear personal protective equipment

·         Ensure that the rooms where propionic acid is stored and handled are well ventilated

·         In case of a small spill, neutralize with alkaline soap and water

·         In case of a large spill, evacuate all personnel immediately

·         Remove all sources of ignition and use foam to suppress the vapors

·         Suppress the fire with dry fire extinguishing chemicals like carbon dioxide

What is Propionic Acid, Industrial Grade? A colorless pungent smelling liquid, miscible with water and almost all normal organic solvents. Applications are dye intermediates, textile and rubber auxiliaries, plastics, and plasticizers.

SUBMITTED BY:

TEAM – R&D

VISHNU INTERNATIONAL