Pruthvi Mango Pulp Sweetend, Color : Golden Yellow

Proteins0.63 Gm
Sugar24.00 Gm
TypeMango Pulp
Carbohydrate32.02 Gm
Supply TypeManufacturer
Preferred Buyer Location All over the world

Product Details

Carbohydrate32.02 Gm
Proteins0.63 Gm
TypeMango Pulp
Energy138.00 Kcal
Fats0.00 Gm
Sugar24.00 Gm

Used in Ice-cream, Juice Bars, Juice & Beverages industries, as major ingredient. Used in Various preparations in hotels & catering industries. Generally used in milk based sweet preparations for sweet marts. Can be used for direct consumption by adding sugar as per taste.

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