Pure honey, Packaging Size : 25gm-1kg

As a reliable Manufacturer, Exporter and Supplier, we offer high quality Pure Honey. Owing to its delicious taste, our Pure Honey is widely in demand. Our pure natural honey is hygienically processed at our up-to-date facility and thus free from impurities. We make available our Pure Honey in safe packaging of different quantities and at very nominal rates.

More About Our Pure Honey :

Honey is the nectarous and saccharine exudations of plants (honey flora) gathered, modified and stored by the honey bee. Honey sold can be either of a single source or of a blend of floral honeys to give a required colour and flavour. The honey shall be clean, practically free from foreign matter including wax, comb and bee parts. The pure honey should be free of additives, noxious substances, fermentation and admixtures of any kind including sucrose and invert sugars.
Details :

• Appearance viscose liquid, clear to slightly turbid
• Free from sediment and crystallisation (except for naturally set product)
• Odour pleasant, characteristic aroma
• Free from foreign odours
• Flavours pleasant sweet flavour, characteristic, sufficiently strong but not distinctive
• Free from foreign or objectionable flavours
• Honey flavours will vary according to floral sources and harvest locations

Composition :

• Moisture : 15 – 19%w.w.b.
• Fructose : 36 – 50%
• Dextrose : 28 – 36%
• Sucrose : 0.8 – 5.0%
• Nitrogen : 0.05 – 0.38%
• Ash : 0.04 – 0.93%
•  pH : 3.3 – 5.6
• Enzymes : invertase, diatase, glucose oxidase
• Acid : gluconic acid, free acid 12 – 40 milliequivilantskg
• Vitamins : b2, b6, c, h & k minerals potassium, calcium, magnesium, sodium, iron chloride, silicon, silica, manganese, sulphur, phosphorus, zinc and copper.
• Characteristics colour : colourless – red brown 1.423
• Specific gravity : (17% moist 20°c) 175
• Poise viscosity : (17% moist 25°c) 2.26kjkgk
• Specific heat : (17.4% moist 20°c) 5.36 x 104 wmk
• Thermal conductivity : (17% moist 21°c) 5.95 x 104 wmk (17% moist 71°c)
• Freezing point : 1.42° – 1.53°c
• Water activity : 0.5 – 0.6
• Energy : 1230kj