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    Raisins, Packaging Size : 5-25kg

    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world

    Botanical Name Vitisvinifera Family Name Vitaceae Part Used Fruit Description It is a liana growing to 35 yards (32 m) in length, with flaky bark. The leaves are alternate, palmately lobed,....
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    Botanical NameVitisvinifera
    Family NameVitaceae
    Part UsedFruit
    DescriptionIt is a liana growing to 35 yards (32 m) in length, with flaky bark. The leaves are alternate, palmately lobed, long and broad. The fruit is a berry, known as a grape. The grape is eaten fresh, processed to make or juice, or dried to produce raisins.
    Origin & CultivationIt is native to the Mediterranean region, central Europe, and southwestern Asia. In India, it is cultivated in sub-tropical, hot-tropical and mild tropical regions. It grows well in well drained loam to sandy load with good organic matter.
    Quality DescriptionRaisin Count: (berries / 100 gms)
    JumboMediumStandardSmall
    less than 150150 - 250250 - 350greater than 350

    Light ColourDark Colour
    Consistenting mainly of golden, amber, light brown (65%) and dark brown (30%) and blackish berries (5%)Consistenting mainly of golden, amber, light brown (30%) and dark brown (45%) and blackish berries (25%)

    Physical PropertiesA GradeB GradeC Grade
    Loose Stalks (Maximum):
    - 4 to 10 mm 
    - More than 10 mm

    2 no per 10 Kg 
    1 no per 10 Kg

    4 no per 10 Kg
    2 no per 10 Kg

    6 no per 10 Kg
    4 no per 10 Kg
    Cap Stems (Loose & Attached):2% of the berries3% of the berries5% of the berries
    Damaged Berries (Max by weight):1.00%2.50%5.00%
    Under Developed, Shrivelled Berries(Max by weight):2.00%4.00%6.00%
    Moldy Berries (Max by weight):2.00%4.00%6.00%
    Stones (Embedded & Loose, less than size of Raisin)2 per 25 Box2 per 12 Box2 per 8 Box

    Chemical Properties
    Moisture:less than 18%
    SO2:less than 300 ppm
    Vegetable Oil:less than 0.5% (applied as per customer option)
    Ochratoxin Aless than 10 ppb
    Afflatoxin B1 + B2 + G1 + G2less than 10 ppb

    Microbiological Properties
    Salmonellanot detected
    E.colinot detected
    Other Parameterscomplient product can be provided as per specific requirements
    PackingEnclosed in a non-sealed, folded, poly bag in-turn packed inside a taped export worthy corrugated box weighing 10 kg / 15 kg net per box.
    Loading in 20ft18-19MT
    HS Code08062010
    UsesThe health benefits of raisins include relief from constipation, acidosis, anaemia, and fever as well as its positive impact on eye health, dental care, and bone quality. It is majorly used in Bakery industry and also popular as a snack.


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