Readymade Surti Kadhi, Packaging Type : Pack

You may never know but kadhi, a traditional dish made with curd and besan (gram flour) can help prevent dehydration, loss of appetite and several other conditions that are common in summer. Net Weight: 75 GM Rehydrated Weight: 575 GM Water to be added (ML) : 500 ML INGREDIENTS Gram Dal Flour (29%), Jaggery (29%), Sugar (8%), lodized Salt (10%), Refined Sun Flower Oil (8%), Whole Spices (Mustard, Cummin, Fenugreek, Cardamom, Cassia and Cloves) (6%), Dried Vegetable Powder (Ginger and Green Chillies) (4.5%) Ghee (3%), Compounded Asafoetida (1%), Curry Leaves (1%), Bay Leaf (0.5%) HOW TO PREPARE JUST 3 STEPS ADD WATER, STIR AND COOK • Open the Pack and empty all he content in Boiling Pan • Add approx. 500ml (5 tea cups) Water and mix it properly. • Cook for 8 to 10 minutes (aaprox) on medium Flame with Occasional stirring. • Serve Hot.