Red Onion, Packaging Size : 10Kg, 50Kg

₹ 15 - ₹ 20 / Kilogram

MOQ15000 Kilogram
Cultivation TypeNatural
Packaging Size10Kg, 50Kg
Quality AvailableA Grade
ColorRed & Yellow
Supply TypeManufacturer, Exporter, Supplier, Distributor, Trader
Preferred Buyer Location All over the world

Product Details

Packaging Size10Kg, 50Kg
Cultivation TypeNatural
Onion Size40mm+ Upto 90mm
Quality AvailableA Grade
ColorRed & Yellow
Storage Conditions: 0–4°C recommended, relative humidity 65–70%, ventilated, dry storage roomsCertifications & Compliance: FSSAI / Phytosanitary Certificate / APEDA support; organic certification available if requested
Size / Diameter: Small 25–35 mm | Medium 35–55 mm | Large 55–70 mm | Extra Large 70+ mmColor & Appearance: Bright outer skin (red/pink/white), uniform shape, no green sprouts or sunscald
Product Name: Fresh Onions (Red / Pink / White)Variety: Local commercial types (Red Globe, Nasik Red, Bombay Red — specify per lot)
Moisture Content: 12–15% (dry, well-curved bulbs ideal for storage)Shelf Life: 45–120 days depending on cure, sorting and storage (controlled storage extends life)

Product: Fresh Onions (Red / Pink / White) — export & wholesale grade

Origin: Maharashtra, India — direct from trusted farmer groups

Fresh, export-grade onions sourced directly from cooperative farmer groups in Maharashtra. Grown in fertile soils and harvested after proper curing, our onions are hand-sorted and packed at farm-level to deliver clean skins, uniform size and long storage life. We supply bulk and container loads with export-standard packing (mesh/jute bags or ventilated cartons), full traceability, and documentation to meet international buyer requirements.

1) Farm-direct pricing: Lower landed cost vs. middle-men sourcing — better margins for importers and processors.

2) Consistent quality & grading: Uniform size grades and strict sorting ensure predictable performance for retail and processing lines.

3) Long shelf life: Proper curing and ventilated packing extend storage life — reduces shrinkage and supply risk.

4) Reliable supply volumes: Seasonal planning and farmer networks allow stable container shipments (20’/40’) to meet contracts.

5) Export-ready packing & logistics: Ventilated mesh/jute bags, palletization, and handling support for smooth container loading and transit.

6) Compliance & testing: Phytosanitary certificate, lab reports and FSSAI/APEDA support available on request.

Additional Information

Payment Terms L/C
Port of DispatchNhava Sheva , JNPT Port
Packaging Details1. Product Name: Fresh Red Onion / Fresh Yellow Onion 2. Variety: Nashik Red Onion / Puna Fursungi Variety / White Onion 3. Size (Caliber): 45–55 mm 55–65 mm 65–80 mm 80+ mm (as per buyer requirement) 4. Packaging Type: Mesh Bag (PP Bag) Jute Bag Carton Box (7–10 kg) – premium packing Loose loading (for bulk buyers) 5. Standard Packing Weight: 5 kg Mesh/Jute Bag 10 kg Mesh/Jute Bag 20 kg Mesh/Jute Bag 25 kg Mesh/Jute Bag 50 kg Mesh/Jute Bag (Regular export packing = 25 kg or 50 kg bags) 6. Bag Material: High-strength PP mesh bag UV-protected Ventilated for airflow Inner liner available (optional) 7. Loadability (Container Capacity): 20 FT Container: 14–15 MT 40 FT Container: 28–30 MT (Based on 20/25/50 kg bags) 8. Labeling Details: Product Name Net Weight Grade Origin: Nashik, Maharashtra, India Exporter Name Batch No. / Lot No. Harvest Date Packing Date 9. Quality Standard: Clean, dry, and firm No sprouting No fungal infection Pungent aroma Uniform size & color High shelf life (30–45 days) 10. Temperature Control: Recommended: 2°C – 4°C Normal container also possible (Dry container) 11. Additional Packaging Options (On Request): Customized printed bags Barcode / QR code Buyer branding Export-grade pallets
Delivery Time7 To 10 Days From Date Of Advance Payment Received

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