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Contact SupplierProduct Name: Sugar Scientific Name: Saccharum officinarum (Sugarcane) or Beta vulgaris (Sugar Beet) Description:
Sugar is a carbohydrate primarily composed of sucrose. It is available in different forms, such as granulated white sugar, brown sugar, powdered sugar, and raw sugar. Each type has specific uses in cooking, baking, and food processing.
Types of Sugar:White Granulated Sugar:
Brown Sugar:
Powdered (Confectioners’) Sugar:
Raw Sugar:
Sugar Cubes: