Rice Kurdai, For Snacks, Home, Restaurant, Hotel, Main Ingredient : Salt, Oil, Papadkhar

Ingredients:

Rice Kurdai is a premium-grade snack known for its exceptional quality. The primary ingredient used in the production of Rice Kurdai is:

Finest Grade Rice: High-quality rice is meticulously selected to craft Rice Kurdai, ensuring its excellent taste and nutritional value.

Production Process:

Rice Kurdai is manufactured using highly advanced equipment and a precise production process, guaranteeing the utmost quality and taste. The key steps in the production process include:

Rice Selection: Careful selection of the finest grade rice ensures that the Kurdai maintains its superior taste and texture.

Processing: Modern and advanced equipment is used in the processing of the rice to create the final product, preserving its nutritional value.

Quality Control: Rigorous quality checks are conducted at various stages of production to ensure that the Rice Kurdai adheres to the highest quality standards.

Key Features:

Rice Kurdai is distinguished by several notable features that have made it a preferred choice among consumers:

Easy to Cook: Rice Kurdai is designed to be convenient and easy to prepare, making it a quick and delicious snack option.

Highly Nutritious: The use of high-quality rice ensures that Rice Kurdai retains its nutritional value, making it a healthier snacking choice.

Excellent Taste: The careful selection of ingredients and precision in production contribute to the excellent taste and texture of Rice Kurdai.

Nominal Price: Despite its premium quality, Rice Kurdai is offered at a reasonable price, making it an accessible and budget-friendly snack.

Packaging Options:

To meet the diverse needs of consumers, R.A.M Papad offers Rice Kurdai in various packaging options. These options include:

Standard Packs: Available in different pack sizes, suitable for various consumption needs.

Bulk Packaging: Larger quantities are available for commercial establishments and businesses.