Savory Chicken Boti Kebab

Preheat oven to 350F
Put aluminum foil on baking tray and spray with oil or butter. Place chicken skewers on the sheet.Baste (rub) some oil or milk on top if dry.
Bake for 25 mins
Broil on High for 10 mins for a slightly charred appearance. Always make sure internal temperature of cooked chicken is more than 160F. Overcooking makes
chicken dry and chewy. Under-cooking poses serious health hazard.
TO BBQ:
Place chicken skewers on barbeque. Baste (rub) some oil or milk on top if dry.
Grill each side till it is slightly blackened (6 to 9 mins). Do not turn chicken too soon.
Drizzle oil if surface gets dry.Always make sure internal temperature of cooked chicken is more than 160F. Overcooking makes chicken dry and chewy.
Under-cooking poses serious health hazard.