SELLA BASMATHI RICE

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Damaged / DiscolorBelow 0.50%
BrokenBelow 2% Max
Average Grain Length (Pre - Cooked8.35 mm
Foreign MatterNIL
Supply TypeManufacturer, Exporter, Supplier, Retailer
Preferred Buyer Location All over the world

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Company Information

NEON INTERNATIONAL TRADERS

Sowcarpet, Chennai, Tamil Nadu

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Member Since 10 Years
Nature of Business Retailer

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Product Details
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Damaged / DiscolorBelow 0.50%
Moisture Content13% Max
Average Grain Length (Pre - Cooked8.35 mm
Foreign MatterNIL
BrokenBelow 2% Max
Paddy / Black GrainsNIL
Chalky KernelsNIL

Processing 1121 Sella Basmati Rice involves partially boiling of husk. Basic steps involve in processing 1121 Sella Basmati Rice is soaking, steaming and drying which further make rice highly nutrient. 1121 Basmati Rice long length & after cooked properties make it best for Pulao & Biryani preparation.

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