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Contact SupplierGeneral knowledge of goji berry: The drying technology of goji berry The purpose on drying goji berry is to store nutrition for a long time without destroying. By drying out some water, the concentration of soluble matters will be increased to an extent that can`t be used by microorganisms. Drying is a way to remove the moisture from fresh fruit of goji berry by the heat energy. The drying process is a complex combination of thermal, diffusion, biological and chemical phenomena. Commonclass: conventional goji berry Size 280pcs50g Description Thecultivation of conventional goji berry using the usual modern and traditionalagricultural technologise. In Ningxia China you can see thousands of acres ofgoji berry cultivation base. In June each year, the goji berry trees bearagate-like fruits. After a series of machine processing, nutrition-rich freshgoji berries are processed into the dried goji berrise for easy storage andtransportation. Finally through the dealers like you and me, the magic gojiberries into the plates around the world. Detailedspecification Type: Dried goji berry Size: 180pcs50g, 220pcs50g, 250pcs50g, 280pcs50g, 320pcs50g, 350pcs50g, 380pcs50g , 420pcs50g, 450pcs50g, 500pcs50g, 550pcs50g, 750pcs50g HumidityMoisture (%): 12%-14%; We could control according to customer`s requirements Packaging Inner package:250g500g1kg3kg5kg aluminum plastic bags ;Outer package: cartons with capac