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Member Since 11 Years
Nature of Business Supplier Year of Establishment 2013Ask for more detail from the seller
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Skimmed Milk Powder is obtained by removing water from pasteurized Skimmed Milk. By removing moisture to the greatest extent possible, microbial growth is prevented. We are renowned Supplier and Exporter of Skimmed Milk Powder from New Zealand. The offered Skimmed Milk Powder contains 5% or less moisture (by weight) and 1.5% or less milk fat (by weight). Skimmed Milk Powder is classified for use as an ingredient according to the heat treatment used in its manufacture. There are three main classifications : high-heat (least soluble), medium-heat, and low-heat (most soluble). It is available in spray-dried form. Spray-dried Skimmed Milk Powder is available in two forms : ordinary or non-agglomerated (non-instant) and agglomerated (instant).
Details :
| Protein | 34.0% min |
|---|---|
| Lactose | 52.0% max |
| Fat | 1.25% max |
| Ash | 8.6% max |
| Moisture | 4.0% max (non-instant) 4.5% max (instant) |
| Standard Plate Count | < 50,000/g max (Non-instant) |
|---|---|
| Coliform | < 10/g max (instant) |
| Salmonella | Negative |
| E.coli | Negative |
| Listeria | Negative |
| Coagulase | Positive |
| Staphylococci | Negative |
| Scorched particle content | 15.0 mg max(spray-dried) |
| Titratable acidity | 0.15% max |
| Solubility index | < 1.0 ml (instant), < 1.25 |
| Color | White to light cream color |
| Flavor | Clean, pleasing dairy flavor |
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