Sodium Erythrobate, Purity : 90%, 99%, 95%

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Purity90%, 99%, 95%
Packaging TypePlastic Bags, Plastic Packets
Packaging Size50-100 Kg
ClassificationPhosphate
Supply TypeManufacturer, Exporter, Supplier, Retailer, Distributor, Trader
Preferred Buyer Location All over the world

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Member Since 4 Years
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Year of Establishment 2006
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Number Of FlowerSodium Powder
Purity90%, 99%, 95%
Packaging TypePlastic Bags, Plastic Packets
SolubilityWater
Packaging Size50-100 Kg
ClassificationPhosphate

What is Sodium Erythorbate?

D-isoascorbate, also known as sodium alginate, is a new type of biological food antioxidant, antiseptic and preservative color aid. It can prevent the formation of nitrosamines and eliminate the discoloration, odor and turbidity of food and beverage. It is widely used for preservation and color aid of meat, fish, vegetables, fruits, wines, beverages and canned foods.

Product Name	Sodium Erythorbate
Other Name	Sodium D-Isoascorbate
Specification	98%
CAS NO	7378-23-6
Color	White Powder
Particle Size	100% Pass 80 Mesh
Application fields	Food Additives
Shelf Life	24 Months Properly Storage
Sample	Freely Provided